400g ℮

Fit Foods Chicken Spice Bag

*15g Protein statement based on cooked weight.

Ingredients
Allergens

For allergens, see ingredients highlighted in bold.

Nutritional Information
Nutrition Information

Per 100g

Energy kJ 468kJ / 111kcal
Fat (g) 3.1g
of which saturates (g) 0.6g
Carbohydrate (g) 4.7g
of which sugars 2.9g

Fibre (g)

Protein (g) 15.5g
Salt (g) 1.36g
*Reference intake of average adult (8400 kj / 2000 kcal)
Cooking Instruction

Microwave
Instructions: This raw meat product is Not suitable for microwave cooking.
Air Fry
Instructions: Remove product from tray. Refer to manufacturer’s handbook for cooking times and temperatures.
Cooking Instructions
Instructions: All appliances vary in performance, the following are guidelines only. For best results refer to the manufacturer’s handbook. Remove sleeve and film.
Warning: Ray will be hot, please ensure to take care when removing it from the oven.
Do not reheat once cooked.
Oven cook
Instructions: Pre-heat the oven to 180°C / Fan 160°C / Gas Mark 4. Place tray in the centre of the oven and cook for 30-35 minutes. To achieve perfect sauce consistency add 2 tablespoons of water and mix well with the sauce. Ensure the meatballs are fully cooked, piping hot throughout and juices run clear before serving.

Storage

Keep refrigerated at 0°C to 5°C. Do not open until ready to use. Once opened keep refrigerated and consume within 24 hours. For ‘use by’ date, see front of pack. Do not exceed the ‘use by’ date.Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator and use within 24 hours. Do not refreeze once thawed.

Recycling Information

Sleeve. Recyclable Tray. Recyclable

Safety Information

CAUTION: This product contains raw meat, store separately from other foods. Always wash hands, surfaces, and utensils after contact with raw meat. Although every care has been taken to remove bones, some may remain.

FIND US ACROSS IRELAND