Fit Foods Chicken & Stuffing with Potatoes and Gravy

400g ℮

Sliced Chicken Fillet with Sliced Potatoes, Savoury Gravy and Herb Stuffing

Ingredients

Water, Chicken (24.5%), Sliced Roasted Potatoes (22.5%) (Potatoes, Sunflower Oil, Dextrose), Wheat Flour (WHEAT Flour, Water, Yeast, Salt, Calcium Carbonate, Iron, Niacin, Thiamin), Beef Stock, Onion, Butter (MILK), Cornflour, Tomato Purée, Rapeseed Oil, Sugar, Salt, Colour: Plain Caramel, Garlic Purée, Natural Flavouring, Potato Starch, Sea Salt, Onion Powder, Rice Flour, Parsley, Thickener: Fruit Pectin, Sage, Tomato Powder, Thyme, Antioxidant: Rosemary Extract, BARLEY Malt Extract, White Pepper, Garlic Powder, Lovage Powder, Black Pepper, Bay, Carrot, Cayenne, Leek, Minced Onion, Red Pepper Powder, Paprika, Pimento, Rosemary, Fennel, Ginger, Caraway, Turmeric.

Allergens

For allergens, including cereals containing gluten, see ingredients in BOLD.
May contain traces of nuts.

Nutritional Information

Nutrition Information	Per 100g
Energy kJ	514kJ/122kcal
Fat (g)	3.6g
of which saturates (g)	1.2g
Carbohydrate (g)	13.2g
of which sugars	1.3g
Fibre (g)	1.4g
Protein (g)	8.6g
Salt (g)	0.85g

*Reference intake of average adult (8400 kj / 2000 kcal)

Cooking Instruction

COOKING INSTRUCTIONS:

For best results oven cook. All appliances vary in performance, the following are guidelines only.
Remove sleeve and pierce film before cooking.

MICROWAVE:

Place on a microwaveable plate.
Cook for:

5 mins 30 secs in a 900W appliance
6 mins 20 secs for 800W
7 mins 15 secs for 700W

Leave to stand for 1 minute before serving.
Ensure food is thoroughly cooked before serving.
Do not reheat.

CONVENTIONAL OVEN:

Place on middle shelf of preheated oven at 180°C / 160°C Fan / Gas Mark 4 for 25 minutes.

Storage

Keep refrigerated between 1°C and 5°C. Packed in a modified atmosphere.
Once opened, consume immediately and by the use by date.
For ‘USE BY’. See front of pack.
Not suitable for home freezing.

Recycling Information

Card/ Tray Widely Recycled

Safety Information

Tray will become pliable during cooking. Ensure you take care when removing it from the appliance and when peeling off the film after cooking to avoid scalding.
Although every care has been taken to remove all bones, some small bones may remain.