400g ℮

Beef Strips Coated in a Mexican Style Chilli Marinade with Stir Fry Vegetables

* 20g protein statement based on cooked weight.

Ingredients

Beef (48%), Stir Fry (48%) [Onions, Carrots, Green Peppers, Red Peppers, Yellow Pepper], Mexican Marinade (5%) [Rapeseed Oil, Spices (Cumin Seeds, Garlic, Paprika, Coriander, Onions, Black Pepper, Jalapeño Chillies, Rosemary, Savory, Parsley, Thyme), Natural Flavourings, Salt, Palm Fat, Yeast Extract, Acid: Citric Acid; Caramel]

Allergens

Packaged in a protective atmosphere.

Nutritional Information
Nutrition Information

Per 100g

Energy kJ 738kJ/176kcal
Fat (g) 8.9g
of which saturates (g) 1.9g
Carbohydrate (g) 4.0g
of which sugars 3.2g
Protein (g) 20.1g
Salt (g) 1.09g
*Reference intake of average adult (8400 kj / 2000 kcal)
Cooking Instruction

Microwave
Instructions: This raw meat product is not suitable for microwave cooking.
Air Fry
Instructions: Remove product from tray. Refer to manufacturer’s handbook for cooking times and temperatures.
Cooking Instructions
Instructions: All appliances vary in performance, the following are guidelines only. For best results refer to the manufacturer’s handbook. Remove all packaging.
Ensure product is piping hot throughout and juices run clear before serving.
Do not reheat once cooked.
Shallow Fry
Instructions: Gently heat a tablespoon of oil in a frying pan over a high heat. Add stir fry to the pan and stir fry continuously for 8 minutes or until fully cooked.

Storage

Keep refrigerated at 0°C to 4°C. Do not open until ready to use. Once opened keep refrigerated and consume within 24 hours. For ‘use by’ date, see front of pack. Do not exceed the ‘use by’ date. Suitable for home freezing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly in a refrigerator and use within 24 hours.Do not refreeze once thawed.

Recycling Information

Sleeve. Recyclable Tray. Recyclable

Safety Information

CAUTION: This product contains raw meat, store separately from other foods. Always wash hands, surfaces, and utensils after contact with raw meat. Although every care has been taken to remove bones, some may remain.

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